One thing I definitely do well is making food for my family on a regular basis. We normally sit down for dinner (at the table and without the television) even if we're only having soup or the occasional cereal meal. I alternate between home cooked meals and frozen but eating at home saves us so much money (and calories). Plus taking three children out to eat is a daunting task. This particular meal consisted of bruschetta-with fresh tomatoes and basil, salmon, and homemade creamed corn from Cooking Light. I know it seems a little random but I just go with what sounds good. And it works.
*Thanks Alton for the title.
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